Miracle Marinade

By AzWench

As a fan of cooking competitions, I've spent many an afternoon cheering on the creators of prize-winning burgers. Every cook has his or her secret to the perfect burger -and this is mine. My Miracle Marinade transforms ordinary burgers, meat loaf, and even steaks into blue ribbon dishes. This recipe will be our little secret!

Ingredients

• 1 teaspoon extra-virgin olive oil
• 4 teaspoons finely diced onion
• 1/2 cup soy sauce
• 2 teaspoons apple cider vinegar
• 2 teaspoons fresh lime juice
• 2 teaspoons orange juice
• 1/2 teaspoon minced garlic
• 1/4 teaspoon minced fresh ginger
• 2 teaspoon sugar
• 1/2 teaspoon paprika

Details

Servings 1

Preparation

Step 1

Heat a small skillet over medium-low heat. Add the oil and onion. Cook until tender and caramelized, 2 to 4 minutes.

Combine the remaining ingredients in a small bowl. Stir in the caramelized onions until well combined.

Use immediately or store in an airtight container in the refrigerator for up to 1 week.