Olive Garden Alfredo Sauce

By Krissy

Alfredo sauce is so versatile you can create so many yummy combinations of dishes!

Ingredients

• 1 tablespoons garlic puree
• 1 pound butter
• 2 quart heavy cream
• 8 ounces milk
• 1 pound Parmesan cheese
• 4 ounces fontina cheese
• 1 teaspoon salt
• 2 teaspoons black pepper

Details

Servings 10
Preparation time 10mins
Cooking time 20mins
Adapted from copykat.com

Preparation

Step 1

Instructions

In a saucepan, brown garlic puree, in butter. Add the cream and milk to the browned garlic. When the butter and cream becomes bubbly, add Parmesan cheese, fontina cheese, and salt and pepper. Stir on medium-high heat until sauce thickens. Turn off heat and continue to stir.

Makes 1 gallon.

This recipe is one that was posted on Copykat.com by chef4fun and is chef4fun's version of the Olive Garden Alfredo Sauce.

What combinations of pasta, meats, and Alfredo sauce do you like the best?