- 4
3.9/5
(24 Votes)
Ingredients
- 1 * 1 lb ricotta
- 2 * 2 tsp vanilla
- 2 * 2 cups flour
- * Vegetable oil
- 2 * 2 eggs
- 7 * 7 tsp sugar
- 2 * 2 tsp baking powder
- * Dash of salt
- * Confectioner Sugar
Preparation
Step 1
Preparation
First combine dry ingredients, which includes flour, sugar, baking powder and salt. Do not add the confectioner sugar. It is used at the end as a topping. Then combine wet ingredients. Combine wet to dry but don't over mix. In a large pot or deep fryer, heat vegetable oil to 340 degrees. Take a tablespoon and scoop out some of the mixture and gently drop in the hot oil. Fry for 4-5 minutes until golden brown. Drain on paper towel then sprinkle confectioner sugar.