BLUEBERRY PIE

By á-5343

put 2 CUPS BLUEBERRIES IN COOKED AND COOL PIE SHELL

Ingredients

• 1 BAKED PIE SHELL
• 2 CUPS BLUEBERRIES
• 1 TABLESPOON BUTTER
• 1 TABLESPOON FLOUR
• 1/2 CUP SUGAR
• 1 TABLESPPN LEMON JUICE
• you use 4 cups of blueberries all together

Preparation

Step 1

IN SAUCEPAN COMBINE BLUEBERRIES TWO CUPS, BUTTER,FLOUR,SUGAR,LEMON JUICE.COOK ON MED HEAT FOR ABOUT 5 MINS. POUR OVER BERRIES.THEN COOL AT ROOM TEMP. BEST WHEN SERVED COLD GOOD WITH ICE CREAM OR COOL WHIP