Quick Southern Chicken and Dumplings

By Boca

Ingredients

• 4 cups of water
• 3 cups of cooken chopped chicken
• 2 cans of cream of chicken soup
• 2 teaspoons of seasoned pepper
• 1 (6oz) can of refrig. biscuits

Preparation

Step 1

1. Bring 4 cups of water and next 4 ingredients to a boil, stir often
2. Seperate biscuits in half. Drop piece by piece.
3. Stir cover and reduce heat to low. Stir often for 15 minutes.Done