Sweet and Sour Ribs

By kimvess

Ingredients

• 1 Tablespoon oil
• 1 clove garlic minced
• 1/4 teaspoon ginger
• 1 teaspoon salt (optional)
• 1/4 teaspoon pepper
• 1 1/2 Tablespoon sugar
• 3/4 cup vinegar
• 2 Tablespoons soy sauce
• 6 - 8 Bone-in Country Style Ribs

Preparation

Step 1

Heat oil in electric skillet at 350. Brown Ribs. Meanwhile mix remaining ingredients in a small bowl. When ribs are browned nicely pour sauce over meat cover and simmer for about 1 1/2 hours at 212 or until tender and meat is glazed. (Turning occasionly)