Cowboy Corn Dip

By mjohnmeyer

This corn dip recipe is so easy and takes no time at all! Perfect for parties with a big bowl of tortilla chips.

Ingredients

• 3 (11-ounce) cans sweet corn with diced peppers, drained (also called Fiesta corn)
• 1 (7-ounce) can chopped green chilies
• 1 (6-ounce) can chopped jalapeno peppers, drained
• 1/2 cup green onions, chopped
• 1 cup mayonnaise
• 1 cup sour cream
• 1 teaspoon pepper
• 1/2 teaspoon garlic powder
• 1 (16-ounce) package shredded sharp cheddar cheese
• 2 to 3 bags of Frito Scoops or other tortilla chips

Preparation

Step 1

In a large bowl, mix all ingredients except for the chips. Cover and chill two hours to overnight.

Serve with Frito scoops or your favorite tortilla chips.