Macaroni moose casserole

By á-138

Ingredients

• MOOSE CASSEROLE
• 1 lb. ground moose (or beef)
• 1 onion
• 1 green pepper
• 1 c. chopped celery
• Salt and pepper to taste
• 1 c. cooked or canned peas with their liquid
• 24 oz. tomato sauce
• 1 c. macaroni

Preparation

Step 1

Brown meat. Add celery, green pepper and onion to skillet. Drain off grease and add salt and pepper. Cook macaroni in salted water and drain well. Put all ingredients into a large casserole. Bake at 350 degrees for 35-40 minutes. Serves 6-8.