Freezer Corn

By DENISEHOY

This is the freezer corn I've used for years. Family loves it!

Ingredients

• 20 C. Sweet corn removed from cob
• 2 T. Salt
• 2 C. Water
• 1 Stick oleo or butter
• 2 T. Sugar

Preparation

Step 1

Melt butter and add rest of ingredients. Boil for 3 minutes. Cool, package, and freeze.