Baked Butter Beans

By á-519

These are a delicious side dish with a baked ham.

Ingredients

• 2 cans (40 oz total) Butter Beans-w/liquid
• 3-4 slices of cut bacon-uncooked
• 1/2 cup brown sugar for flavor
• 1 cup ketchup for flavor

Preparation

Step 1

Mix all ingredients well and place in an casserole dish. Bake on lower oven rack at 350, uncovered, for approximately 1 hour or until the liquid thickens. Cover the casserole dish only if the liquid starts to evaporate too rapidly. If the beans begin to get too dry, add 1/4 cup of water and continue baking.