Rate this recipe
3.9/5
(48 Votes)
1 Picture
Ingredients
- 2 cans (40 oz total) Butter Beans-w/liquid
- 3-4 slices of cut bacon-uncooked
- 1/2 cup brown sugar for flavor
- 1 cup ketchup for flavor
Details
Preparation time 10mins
Cooking time 70mins
Preparation
Step 1
Mix all ingredients well and place in an casserole dish. Bake on lower oven rack at 350, uncovered, for approximately 1 hour or until the liquid thickens. Cover the casserole dish only if the liquid starts to evaporate too rapidly. If the beans begin to get too dry, add 1/4 cup of water and continue baking.
Review this recipe