S'mores Cookies

By longhornfans

These cookies are multi-taskers; they satisfy your craving for cookies and s'mores. I am telling you that you have to try these!

Ingredients

• 1 1/2 cups all purpose flour
• 1 cup graham cracker crumbs
• 1 teaspoon baking soda
• 1 teaspoon salt
• 1 dash cinnamon
• 1 cup (2 sticks) butter, softened
• 3/4 cup sugar
• 3/4 cup brown sugar
• 1 teaspoon vanilla extract
• 2 eggs
• 2 cups miniature chocolate chips
• 1 1/2 cups mini marshmallows
• 2 Hershey bars, chopped

Preparation

Step 1

Preheat oven to 375°F.

In a medium bowl combine the flour, graham cracker crumbs, baking soda, salt, and dash of cinnamon.

In a second larger bowl beat together the butter, sugar, brown sugar and vanilla extract until creamy. Add the eggs one at a time, beating well after each addition.

Slowly beat in the flour mixture until smooth.

Stir in the chocolate chips.

Drop by rounded tablespoon onto ungreased cookie sheet.

Bake for 8 minutes, and remove from the oven.

Push 3 to 4 marshmallows and a few pieces of hershey bar into each cookies.

Return to the oven and bake an additional 3 to 4 minutes until fully cooked.

Cool cookies on a wire rack.