Pumpkin Bars

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These are great for the fall or around Thanksgiving when you can find pumpkin.

Ingredients

  • Bars:
  • 4 eggs
  • 2 c sugar
  • 16 oz can pumpkin
  • 3/4 c melted butter
  • 2 c flour
  • 2 teas baking powder
  • 1 teas salt
  • 1/2 teas cinnamon
  • Icing:
  • 1-3 oz cream cheese
  • 6 T butter
  • 1 teas vanilla
  • 1 T milk
  • 3 c powdered sugar

Preparation

Step 1

Combine eggs, sugar, pumpkin and butter. Add remaining ingredients and stir. Pour into a greased jelly roll pan. Bake at 350 for 20 to 25 minutes. Let cool then frost.
Beat together icing ingredients and frost bars. Refrigerate.

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