COOKIES - Chocolate Macadamia Cookies

By Aemelia

Ingredients

• 225 g organic spelt flour
• 1 tsp baking powder
• 125 g organic butter
• 80 g panela sugar
• 1 large egg
• 250 g Cadbury Milk & Dark Baking Chips
• 100 g macadamias, chopped

Details

Adapted from zomtbakes.blogspot.com

Preparation

Step 1

Preheat fan forced oven to 160 degrees Celsius. Line two trays with baking paper.

Beat butter and sugar together until light and fluffy. Add in the egg and continue to beat until well combined.

Sift the flour and baking powder over creamed butter, mix with a wooden spoon until just combined.

Fold through the chocolate baking chips and macadamia nuts.

Place teaspoon size balls onto the tray, ensuring space to spread.

Bake for 13-16 minutes until lightly golden.

Serve with a glass of ice cold milk!