ZUCCHINI QUICHE IMPOSSIBLE PIE

By á-9318

Ingredients

• 2 c. diced zucchini
• 1 tsp. butter
• 1 tsp. salt
• 1 3/4 c. milk
• 1/2 c. Parmesan cheese
• 1/4 tsp. pepper
• 1/2 c. Bisquick
• 4 eggs

Preparation

Step 1

Lightly saute zucchini in butter and season with salt and pepper. Place in a 2 quart casserole. Place in blender: Bisquick, milk, eggs and cheese. Blend 1 minute. Pour on top of sauteed zucchini and place in oven. Bake at 350 degrees 50 to 55 minutes.