Smores Milkshake

By NicoleP

Ingredients

• 10 scoops chocolate ice cream
• 1 1/2 cup whole milk
• 1/2 cup marshmallow fluff
• 3 sheets graham crackers, divided, plus more for garnish
• Hot fudge topping, whopped topping, large marshmallows (toasted over gas stove or under broiler) and chocolate bar pieces, for serving

Preparation

Step 1

Combine chocolate ice cream, milk, marshmallow fluff and 2 graham cracker sheets in blender. Blend until smooth. Meanwhile, crush remaining graham cracker sheet into crumbs and place on a small plate. Drizzle hot fudge down the sides of glasses and around the rim. Dip rim of glass into crumbled graham cracker.

Pour blended milkshake into glasses, garnishing with whipped topping, toasted marshmallows and chocolate bar pieces. Serve immediately. Refrigerate or freeze any leftovers.