Vegan whole wheat raisin bread

By á-9339

Ingredients

• 6 cups whole wheat flour
• 1/3 cups brown sugar
• 1 tablespoon salt
• 5 teaspoons dry yeast
• 3 1/4 cups warm water
• 2/3 cups raisins

Preparation

Step 1

2 greased loaf pans
cover greased, plastic wrap
rise until double in size
bake for 45 minutes at 400 F