Stoli Doli
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Ingredients
- 1 fresh pineapple
- 1 liter Stolichnaya Vodka
Details
Adapted from mybakingaddiction.com
Preparation
Step 1
1. Slice the pineapple into chunks and place into a large container, preferably one with a spigot, such as a drink dispenser.
2. Pour the Stolichnaya Vodka directly over the fresh pineapple until the pineapple is covered with vodka.
3. Allow to sit for 12-14 days to infuse the vodka with the pineapple.
4. To serve, pour the pineapple infused vodka into a martini shaker filled with ice. Shake well and strain into martini glass.
Notes:
- This recipe doubles well.
- We infused our vodka at room temperature.
- We strained our vodka, funneled it back into the Stoli bottle and stored it within the refrigerator.
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