Crunchy Veggie Wrap
By Valarie
Quick and easy veggie wrap makes a healthy and tasty lunch or dinner. Feel free to mix in other veggies, to your preference.
- 1
- 15 mins
- 15 mins
4.3/5
(12 Votes)
Ingredients
- 1 light flatbread original wrap, such as Flatout® brand
- 1/4 medium avocado, peeled
- 1/8 teaspoon lime juice
- 1 medium carrot, cut into thin bite-size strips
- 1/4 small cucumber, cut into thin bite-size strips
- 1/4 small red sweet pepper, seeded and cut into thin bite-size strips
- 1 tablespoon crumbled feta cheese
Preparation
Step 1
Place wrap on a work surface. In a small bowl, mash together avocado and lime juice. Spread mixture over the wrap.
Arrange carrot, cucumber, and red pepper strips on top of the avocado mixture, leaving about 2 inches of space at each end of the wrap.
Sprinkle with feta cheese; roll up into a spiral. Serve immediately or cover and chill for up to 4 hours. If desired, cut in half diagonally.
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