Dessert - Blueberry Country Dessert

By BlueSchmoo

Nutrition Information:1 Serving (1 Serving)
Calories 160(Calories from Fat 15) if divided 6 ways then 240 Cal
Total Fat 2g(Saturated Fat 1g,Trans Fat 0g)
Cholesterol 0mg
Sodium 190mg
Total Carbohydrate 35g
Dietary Fiber 2g,Sugars 22g),Protein 2g

Ingredients

• 1 cup all-purpose flour
• 3/4 cup sugar
• 3/4 cup fat-free (skim) milk
• 2 teaspoons baking powder
• 1/4 teaspoon salt
• 1 tablespoon butter, melted
• 2 bags (8 oz each)frozen organic blueberries
• 2 teaspoons finely chopped crystallized ginger, if desired

Details

Servings 9
Adapted from eatbetteramerica.com

Preparation

Step 1

1. Heat oven to 350°F. Spray 8-inch square (2-quart) glass baking dish with cooking spray. In large bowl, stir flour, sugar, milk, baking powder and salt until well blended. Stir in melted butter. Pour into baking dish.

2. Pour frozen blueberries over batter; sprinkle with ginger.

3. Bake uncovered 1 hour to 1 hour 5 minutes or until edges are golden brown and center is set. Let stand 15 minutes before serving. Serve warm.