0/5
(0 Votes)
Ingredients
- 3 - 4 lbs eye of the round roast meat sliced for sandwich steaks
- 2 bottles of teriyaki light low salt
- garlic powder
- McCormick crushed red pepper
- 2 ziplock freezer bags
- 1 tsp liquid smokie
Preparation
Step 1
pour 1 bottle of teriyaki sauce into each zip bag
Add garlic 1 Tbsp to each bag
Add Crushed red pepper 1 tbsp. to each bag
close zip bag and shake thouroughly
add 1/2 the meat into the zip bags and shake thouroughly 2 to 3 minuites
refrigerate for 2 hours
repeat instructions for second bag
place in food dehydrator for 12 hours approximately