Grilled Beer Chicken Drumsticks

By mytastytreasures

Easy grilled chicken recipe adapted from Rachael Ray

Ingredients

• One 12 oz can beer, room temp
• 1/2 cup butter, melted and cooled
• 2 cloves garlic, smashed
• 1 tablespoon chili powder
• 1 tablespoon brown sugar
• 2 teaspoons salt
• 6 chicken drumsticks

Preparation

Step 1

In a resealable plastic bag, combine beer, butter, garlic, chili powder, brown sugar, and salt. Add the drumsticks, seal the bag and let marinate while you proceed.
I let marinate for 6-12 hours.

2. Preheat grill or grill pan to high.

3. Transfer chicken to grill and grill drumsticks brushing with beer marinade and turning occasionally until skin is golden and crisp about 20-25 minutes.. Serve with lime wedges.

**Can be doubled, I did.