CAKE - Sweetened Condensed Milk Pound Cake

By Aemelia

Ingredients

• 120 gm good quality butter
• 45 gm sugar
• 1/4 tsp salt (I omitted this, because I used salted butter)
• 1/2 cup condensed milk
• 1 1/2 tsp vanilla paste (I used essence)
• 120 gm cake flour
• 3/4 tsp baking powder
• 2 large eggs

Details

Adapted from wendyinkk.blogspot.com

Preparation

Step 1

1. Sift cake flour and baking powder tog. Set aside.
2. Cream butter and sugar tog till light and fluffy about 2 mins
3. Add in salt and vanilla paste and cream well.
4. Pour in condensed milk and cream till well combined.
5. Using the mixer on low speed, add in flour in 3 additions. Mix till batter is smooth.
6. Add in eggs one at a time. Make sure it's well mixed and smooth.
7. Bake at 175 degrees for 1 hour. (I baked at 160C for 40 mins)

To make it coffee flavoured,
Dissolve 1 Tbsp instant coffee with 1 Tbsp hot water, and mix it in the batter after step 6.