Cheesy Apple-Bacon Brunch

By melissawelch

Ingredients

• 1 lb sliced bacon
• 1 medium apple (such as Braeburn, Gala or Honeycrisp), peeled, chopped (1 cup)
• 2 tablespoons sugar
• 1 1/2 cups Original Bisquick® mix
• 1 1/2 cups milk
• 4 eggs
• 2 cups shredded Cheddar cheese (8 oz)

Preparation

Step 1

1. Heat oven to 375°F. Spray 11x7-inch (2-quart) glass baking dish with cooking spray. In 12-inch skillet, cook bacon over low heat 8 to 10 minutes, turning occasionally, until crisp. Drain on paper towels. Crumble bacon; set aside.
2. In small bowl, mix apple and sugar; spread in baking dish. In medium bowl, stir Bisquick mix, milk and eggs until blended; pour over apple. Sprinkle with cheese and bacon.
3. Bake uncovered 30 to 35 minutes or until knife inserted in center comes out clean.