Banana Bogey
By sunitagt

Ingredients
- 8 oz crushed ice
- 2 oz light rum
- 1 oz creme de banana
- 1/2 peeled banana, sliced
- 1/2 oz rock candy syrup
- Straw
Details
Servings 1
Preparation
Step 1
1. Blend all ingredients in a blender. Serve in an 8-10 oz tall glass w/ straw.
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