Cajun Baked Catfish

By longhornfans

Ingredients

• 2 tablespoons canola oil
• 2 teaspoons garlic salt
• 2 teaspoons dried thyme
• 2 teaspoons paprika
• 1/2 teaspoon cayenne pepper
• 1/2 teaspoon hot pepper sauce
• 1/4 teaspoon pepper
• 4 (8 ounce) fillets catfish

Preparation

Step 1

1. In a small bowl, combine the first seven ingredients; brush over both sides of fish.

2. Place fish in a 13-in. x 9-in. x 2-in. baking dish coated with nonstick cooking spray.

3. Bake at 450 degrees F for 10-13 minutes or until fish flakes easily with a fork.