Waldorf Slaw

By jonil

Everyone will love this tangy salad that's easily made ahead.

Ingredients

• 16 oz. pkg coleslaw mix.
• 2 cup Braeburn apples, cored, peeled and chopped
• 1 cup Bartlett pears, cored, peeled and chopped
• 1.2 cup raisins
• 3 Tbsp chopped walnuts
• 1/2 cup mayonnaise
• 1/2 cup buttermilk
• 1 tsp. lemon zest
• 2 Tbsp lemon juice
• 1/4 tsp salt
• 1/8 tsp pepper

Preparation

Step 1

Combine coleslaw, apples, pears, raisins and walnuts in a large bowl; set aside.
Combine remaining ingredients, stirring well with a whisk.
Drizzle mayonnaise mixture over coleslaw mixture and toss to coat.
Cover and refrigerate 30 minutes.