- 4
4/5
(1 Votes)
Ingredients
- 1/2 lb lean beef cut into strips
- 1 onion (sliced)
- 1 green pepper (sliced)
- 1 cup celery
- 1 cup cut green beans
- 4 oz sliced mushrooms
- 8 t cornstarch
- 2 T soy sauce
- 1 1/2 cup water
Preparation
Step 1
Brown beef in 2 T of oil. Add in onion, green pepper, celery, green beans and mushrooms. Cook until beans are tender. Dissolve cornstarch in soy sauce and water. Add to skillet and cook for about 10 minutes. Garnish with pimiento. Serve over rice or noodles.
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