- 5 mins
- 20 mins
0/5
(0 Votes)
Ingredients
- 1 T. olive oil
- 3 large garlic cloves, thinly sliced
- 1 cup long-grain white rice
- 2 cups water
- 2 T. fresh lime juice
- 1 t. kosher salt
- 2 T. minced fresh cilantro
- 2 t. lime zest, minced
Preparation
Step 1
Heat oil in a saucepan over medium- high. Add garlic;saute 3 min., or until golden brown. Stir in rice;saute 2 min. Add water, lime juice, and salt;bring to a boil. Cover, reduce heat, and simmer 20 minutes, or until water is absorbed. Stir in cilantro and lime zest.
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