Slow-Cooker Fudgy S’more Cake

By á-175897

Ingredients

• 1 box Betty Crocker® SuperMoist® triple chocolate fudge cake mix
• Water, vegetable oil and eggs called for on cake mix box
• 2 cups miniature marshmallows
• 1 cup semisweet chocolate chips (6 oz)
• Graham cracker squares, if desired

Details

Servings 1
Cooking time 140mins
Adapted from bettycrocker.com

Preparation

Step 1

1
Spray 2- to 3 1/2-quart slow cooker with cooking spray. Make cake batter as called for on box. Pour batter into slow cooker.

2
Cover; cook on High heat setting 2 to 2 1/2 hours or until toothpick inserted in center comes out clean.

3
Turn off slow cooker, and sprinkle marshmallows and chocolate chips over top of cake. Cover 10 minutes. Spoon warm cake into dessert dishes, and serve with graham cracker squares.