Crusty Fried Chicken

By ClaudiaJan

Ingredients

• 3 broiler fryer (3 lbs.)
• 2 pkgs. Garlic salad dressing mix
• 3 tabls. Flour
• salt and pepper to taste
• cup lemon juice
• 2 tab. Soft butter or margarine
• Oil
• 1 cup milk
• 1 cup pancake mix.

Preparation

Step 1

Combine dry ingredients, add lemon juice and butter. Mix to paste. Brush on chicken pieces. Cover and refrigerate overnight.

To cook: Dip chicken in milk then in pancake mix. Lightly brown chicken on all sides. Place in baking dish, one layer deep. Spoon on remaining dipping milk. Cover with aluminum foil. Bake 30 minutes with foil and 30 minutes without at 375 . Makes 8 servings.