Cucumber Salad with Thai Sweet Chili Vinaigrette

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So simple to make, this refreshing Cucumber Salad with Thai Sweet Chili Vinaigrette is a great start to any main course. Enjoy!

  • 4
  • 15 mins
  • 15 mins

Ingredients

  • 2 tablespoons rice vinegar
  • 2 tablespoons Thai sweet chili sauce
  • 1 teaspoon sesame oil
  • 1/4 teaspoon white sugar
  • 1/4 teaspoon granulated garlic
  • 1 pinch salt to taste
  • 1 cucumber, thinly sliced
  • 1 green onion, thinly sliced

Preparation

Step 1

Whisk rice vinegar, chili sauce, sesame oil, sugar, and garlic together in a small bowl; season with salt.

Combine cucumber and onion in a separate bowl. Pour vinegar mixture over cucumber and onion mixture and toss to coat.

Refrigerate at least 1 hour. Toss before serving.

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