Green Beans with Worchestershire

Ingredients

  • 2 15 2 15 2 15 oz cans green beans
  • 1 1 1 beef bouillon cube
  • 1 1 1 T Worcestershire
  • 1 1 1 t soy sauce
  • 1 1 1 T butter
  • 1/8 1/8 1/8 t garlic pepper

Preparation

Step 1

Drain green beans, reserving ½ c of the liquid. Dissolve the bouillon cube in the liquid. Place green beans and liquid in a saucepan. Add Worcestershire, soy sauce, butter, and garlic pepper. Simmer gently for 15 minutes. Remove to serving bowl.
7 servings 38 calories

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