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Ingredients
- 1 lb Red grapes
- 1 lb green grapes
- 1 pk cream cheese
- 1 cup sour cream
- 1/2 cup brown sugar
- 1 tsp vanilla
- 1/2 pkg toffee bits
Preparation
Step 1
Cream together the creamcheese, sour cream brown sugar, and vanilla, then add grapes and half package of toffee bits. Make ahead of time so the brown sugar blends well.
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