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Ingredients
- 1 Package Egg Noodles
- 2 cups heavy cream
- 2 1/2 cups whole milk
- 2 tsp flour
- salt & pepper
- 2 cups grated fontina cheese
- 3/4 cup parmesean cheese
- 3/4 cup mozzarella cheese
- 4 ounces chopped ham (optional)
Preparation
Step 1
1. Heat oven to 450 degrees
2. Cook noodles as per directions on package
3. In a medium bowl whisk cream, milk and flour together.
4. Stir in cheeses (leaving some for topping) and ham
5. Add cooked noodles and mix.
6. Pour into a casserole dish and top with remaining cheese
7. Cook for approx. 20 minutes
8. Let stand 10 minutes prior to serving
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