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Hot Chicken Salad

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SUBMITTED BY: Sue Wynne

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Ingredients

  • 2 cups chicken, cooked and diced
  • 11/2 cups celery, diced
  • 1/4 cup almonds, chopped
  • 5 tbsp onions, chopped
  • 1 tsp lemon rind, grated
  • 1-2 tsp lemon juice
  • 1/2 tsp black pepper
  • 3 hard boiled eggs, chopped
  • 2/3 cup mayonnaise
  • 1 cup cheese, grated
  • 1 cup potato chips, crushed

Details

Preparation

Step 1

DIRECTIONS:
Combine first 8 ingredients and toss.
Add mayonnaise and mix.
Put in a greased baking dish.
Sprinkle with cheese and potato chips.
Bake at 370º for 25 min. or until cheese is bubbling.

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