Key Lime Margarita Pie

By Blondie

Ingredients

• 1-1/4 cups finely crushed pretzels
• 1/4 cup sugar
• 6 Tbsp. butter, melted
• 1 can (14 oz.) sweetened condensed milk
• 1/2 cup lime juice
• 1 env. KOOL-AID Lemon-Lime Flavor Unsweetened Drink Mix
• 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided

Preparation

Step 1

COMBINE pretzel crumbs, sugar and butter; press onto bottom and up side of 9-inch pie plate. Refrigerate until ready to fill.

WHISK next 3 ingredients in large bowl until blended. Stir in 2-1/2 cups COOL WHIP; pour into crust.

FREEZE 6 hours or until firm. Remove from freezer 15 min. before serving; let stand at room temperature until slightly softened. Top with remaining COOL WHIP.