MACARONI GRILL - Foccacia Bread
By Rose-3

Ingredients
- 9 tablespoons olive oil (divided use)
- 3 cups unsifted all-purpose flour
- 3/4 cup unsifted semolina flour
- 1/2 teaspoon salt (divided)
- 1 1/2 tablespoons fast-rising active dry yeast
- 1 1/2 cups hot milk (between 120 and 130 degrees)
- 1 tablespoon fresh rosemary leaf
Details
Servings 1
Adapted from redrocksunrise.com
Preparation
Step 1
Instructions
Pour a scant tablespoon of the olive oil into a 9"-square cake pan; spread evenly to cover bottom and sides.
Place all-purpose flour, semolina flour, 2 tablespoons of the olive oil, 1/4 teaspoon of the salt and all of the yeast in the bowl of a mixer fitted with a dough hook.
(The mixing can be done by hand as well.) Blend ingredients on medium speed.
Reduce speed to low and slowly add.
hot milk.
Raise the speed to medium and continue mixing for 5 minutes (knead about 8 to 10 minutes by hand).
Sprinkle bottom of cake pan with a little flour.
Remove dough from bowl and spread out evenly in pan.
Cover with a towel and let rest for 30 minutes.
1Preheat oven to 400 degrees.
1Reove towel.
12Brush dough with 1 to 2 tablespoons of the olive oil.
13Sprinkle top with additional salt and.
14rosemary.
15Bake for 20 minutes.
16Remove from oven and drizzle with remaining oil.
1Pour a scant tablespoon of the olive oil into a 9"-square cake pan; spread evenly to cover bottom and sides.
2Place all-purpose flour, semolina flour, 2 tablespoons of the olive oil, 1/4 teaspoon of the salt and all of the yeast in the bowl of a mixer fitted with a dough hook.
3(The mixing can be done by hand as well.) Blend ingredients on medium speed.
4Reduce speed to low and slowly add.
5hot milk.
6Raise the speed to medium and continue mixing for 5 minutes (knead about 8 to 10 minutes by hand).
7Sprinkle bottom of cake pan with a little flour.
8Remove dough from bowl and spread out evenly in pan.
9Cover with a towel and let rest for 30 minutes.
10Preheat oven to 400 degrees.
11Remove towel.
12Brush dough with 1 to 2 tablespoons of the olive oil.
13Sprinkle top with additional salt and.
14rosemary.
15Bake for 20 minutes.
16Remove from oven and drizzle with remaining oil.]
Review this recipe