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IHOP Pancakes Recipe

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IHOP Pancakes Recipe 0 Picture

Ingredients

  • Nonstick Spray
  • 1 1/4 cups all-purpose flour
  • 1 egg
  • 1 1/4 cups buttermilk
  • 1/4 cup granulated sugar
  • 1 heaping teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/4 cup cooking oil
  • pinch of salt

Details

Adapted from topsecretrecipes.com

Preparation

Step 1

1. Preheat a skillet over medium heat. Use a pan with a nonstick surface or apply a little nonstick spray.

2. In a blender or with a mixer, combine all of the remaining ingredients until smooth.

3. Laddle approximately 1/3 cup of thebatterinto the hot skillet, forming 5-inch circles.

4. When the edges appear to harden, after a minute or two, flip the pancakes. They should be golden brown.

5. Cook pancakes on the other side for same amount of time, until golden brown.

Makes 8 to 10 pancakes.

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