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Ingredients
- 2 lbs red seedless grapes
- 2 lbs white seedless grapes
- 1/2 cup sugar
- 1 tsp vanilla
- 8 oz sour cream
- 8 oz cream cheese
- 1 cup brown sugar
- 1 cup chopped walnuts
Preparation
Step 1
DIRECTIONS:
Blend sugar, vanilla, sour cream, and cream cheese. Mix in grapes, and cover with a mixture of brown sugar and chopped nuts. Cover and refrigerate.
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