Sweet-Sour Beef & Veggies

By oldbklady

Ingredients

• 2 lb round steak cut in 1” cubes
• 1/4 c. flour
• 1/2 tsp salt
• 1/4 tsp pepper
• 1/4 tsp paprika
• 2 tbs oil
• 2 8 oz can tomato sauce
• 2 tsp chili powder
• 2 c. sliced carrots
• 2 onions, diced
• 1 tsp salt
• 1 tsp paprika
• 1/4 c. sugar
• 1/3 c. vinegar
• 1/2 c. molasses
• 1 lg gr. pepper cut in 1” peaces

Preparation

Step 1

Mix together ¼ cup of flour, ½ teaspoon of salt, ¼ teaspoon of pepper, and ¼ tsp paprika. Dredge steak pieces in seasoned flour until lightly coated. Brown the steak in oil in saucepan. Combine all ingredients in slow cooker. Cover and cook on low 6-8 hours.