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Nieman Marcus Chicken Salad

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Ingredients

  • 1 lb. cooked chicken breasts, cut into 1/2″ cubes
  • 1 cup mayonnaise
  • 1 cup thinly sliced celery
  • 1 cup halved purple grapes
  • 1/2 cup sliced almonds, toasted
  • 1 tbsp. finely chopped parsley
  • 1 tsp. kosher salt, plus more to taste
  • 1/2 cup whipped cream
  • Freshly ground black pepper, to taste

Details

Servings 6

Preparation

Step 1

Combine chicken, mayonnaise, celery, grapes, almonds, parsley, and salt in a bowl. Add whipped cream and pepper; fold to combine.

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