- 2
- 5 mins
- 5 mins
4.1/5
(18 Votes)
Ingredients
- 1/2 cup water
- 1/2 tsp. liquid smoke
- 1 tsp. Italian seasoning
- 1 tsp. dried rosemary
- 1 . tsp. fresh garlic
Preparation
Step 1
Stir together, place in a plastic bag with your 100 gm steak (you could easily use this amount for two protein portions)overnight.
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