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Ingredients
- 1 cup butter
- 2 1/2 cups firmly packed brown sugar
- 2 eggs, beaten
- 2 1/2 cups flour
- 1/8 tsp salt
- 1/2 tsp baking soda
- 2 cups chopped pecans
Details
Preparation
Step 1
Cream butter and sugar, add eggs and beat well. Sift dry ingredients. Add to creamed mixture. Mix. Stir in pecans. Bake 350 degrees for 10-15 minutes.
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