SoCal Guacamole

By TaratheFoodie

Guacamole made with avocados from SoCal Avocados. Delicious!

Ingredients

• 3-4 avocados (you choose your favorite variety)
• juice of half a lime
• 1/2 teaspoon sea salt, plus a bit more to add later if needed
• 1 small handful fresh cilantro, finely chopped
• 3 tablespoons finely chopped red onion
• 1 roma tomato, seeded, juiced, and chopped
• 8 shakes of Tabasco Green Pepper Sauce
• Pinch of red pepper flake (or a finely chopped hot pepper if you'd like a bit more heat)

Preparation

Step 1

Remove the pit and skin from the avocados, then chop it up into small pieces. Squirt half a lime's worth of juice all over the chopped avocado and sprinkle it with sea salt. Add this avocado mixture to a glass bowl.

Add the rest of the ingredients to the bowl and sprinke a pinch more salt over the top.

Using a fork, mash all the ingredients together until fully combined, creating your guacamole.