GARBANZO BEAN SOUP
By Vanetta

Ingredients
- 2 cans garbanzo beans
- 1 (16 oz) can whole tomatoes
- 6-8 potatoes, bit size pieces
- 1 med. onion, chopped
- 1/2 # bacon, cooked, drained, bite size
- 1 tsp. oregano
- 1 tsp. parsley
- 1 tsp. sweet basil
- 1/2-3/4 tsp. chili powder or red pepper, crushed
- 1-2 bay leaves.
Details
Preparation
Step 1
Combine all ingredients and bring to a boil. Simmer 4-5 hours.
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