Slow Cooker Chuck Roast
By Krissy

Ingredients
- 3-4 lbs chuck roast
- 8 ozs tomato sauce
- 1 onion
- 1/4 cup water
- 1/4 cup cider vinegar
- 1/4 cup ketchup
- 1 tsp paprika
- 1/4 tsp beef bouillon granules
- 1/8 tsp garlic powder
- 2 tsps worcestershire sauce
- 1 tsp prepared mustard
Details
Servings 6
Adapted from yummly.com
Preparation
Step 1
slow cooker chuck roast soup mix
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