Homemade Biter Biscuits

By aerin8

Homemade teething biscuits for babies - with none of the yucky, gunky, smelly pasty residue that the store-bought ones leave behind!

Ingredients

• 1 cup whole wheat flour
• 1 cup oatmeal infant cereal (dry)
• 2 Tbs. vegetable oil
• 1 TBS cinnamon sugar (optional)
• 3/4 cup 100% juice

Details

Servings 24
Preparation time 5mins
Cooking time 17mins

Preparation

Step 1

Preheat oven to 425.
Mix the first four ingredients together, then slowly add the juice - you may need more or less. Mix it up until it forms a thick ball, then press it out into a big flat pancake. Use you pizza cutter to slice it into baby sized "cookies."
Bake for 6-8 min, until brown and then turn and bake for an additional 6-8 min. Let them cool completely on the sheet (they will get harder as they cool) then store them in a resealable bag.