Heavenly Chocolate Layer Pie

By okstategrad

prep time: 15 min
total time: 3 hr 15 min

shares Share on Facebook Share on Twitter Pin it Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

1 Picture

Ingredients

2 pkg. (3.9 oz. each) JELL-O Chocolate Instant Pudding
2 cups cold milk
1 OREO Pie Crust (6 oz.)
1 tub (6 oz.) COOL WHIP DIPS Chocolate, thawed, divided

Details

Servings 8
Adapted from kraftrecipes.com

Preparation

Step 1

BEAT pudding mixes and milk in large bowl with whisk 2 min. (Pudding will be thick.)

SPREAD 1 cup pudding onto bottom of crust. Whisk half the COOL WHIP DIPS into remaining pudding. Spread over pudding layer in crust; top with remaining COOL WHIP DIPS.

REFRIGERATE 3 hours or until firm.