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Chocolate Peanut Butter Eggs

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Rate this recipe 4.5/5 (44 Votes)
Chocolate Peanut Butter Eggs 1 Picture

Ingredients

  • 4 cups powdered sugar
  • 1 1/2 cups creamy peanut butter
  • 1/4 cup butter
  • 2 -3 tablespoons milk
  • 3 cups semi-sweet chocolate chips
  • 1 tablespoon shortening

Details

Adapted from food.com

Preparation

Step 1

1. Mix together powdered sugar, peanut butter and butter.
2. Add milk, one tablespoon at a time until.
3. it becomes a nice workable dough.
4. it will be like play dough and easy to work with.
5. form dough into egg shapes
6. place in freezer for 1 hour.
7. Place chocolate chips in and
8. shortening in a glass measuring cup.
9. Microwave 1 minute at a time, stirring in between, until melted.
10. (Can use a double broiler if you prefer).
11. Dip each egg in the melted chocolate.
12. place on waxed paper until set.
13. trim any excess chocolate off that may pool with a paring knife.
14. Decorate with royal icing or sprinkles if you wish.

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